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MitchellHalibutThe business has settled over recent years into operating predominantly as an exporter, to the English and European wholesale/food service sector. These customers appreciate the quality of the premium fish, selected and shipped ready to fillet. Our products grace many restaurants from the humble fast food fish and chip shop to the finest tables in France and Germany.

Fish is bought daily by Gary at Peterhead fish market, where Haddock accounts for 35% of the white fish landings. This process is repeated Monday to Friday of each week when we purchase our Haddock, Cod and Whiting.

Immediately on close of market our fish is brought to Aberdeen to be processed for our orders for same day despatch to customers.

As part of our own procurement policy we prefer to purchase our fish from boats that are accredited under the responsible fishing scheme.